Pumpkin Bread with Dark Chocolate Chips
As someone who doesn't digest gluten or dairy well, pumpkin bread is usually an off limits treat for me. This season, however, things are changing thanks to nutpods new dairy-free Pumpkin Spice Creamer, dairy-free dark chocolate chips, a little paleo baking mix and some magic in the kitchen.This pumpkin bread turned out even better than I expected --it's decadent and moist, rich enough to satisfy a sweet craving and nutrient-dense enough to double as breakfast. Try pairing with some dark espresso splashed with nutpods pumpkin spice creamer for a super seasonal treat.